Pepperjack Dining Experience

July 4, 2024
18:30
Ivy Room
Pepperjack Dining Experience

Come and wine and dine at Norths with Pepperjack!

Featuring some of the best wines the iconic Australian wine brand offers, enjoy a delectable dinner prepared by our award winning Executive Chef Hossein Moshtaghi, paired with exquisite Pepperjack Wines.

Rob Wilkins the Key Account Executive for Treasury Wines will be here to share his passion for Pepperjack and Australian winemaking on the evening as well.

Thursday 4 July – doors 6:30pm

Members $110 | Non Members $120

This is an 18+ event.

Booking note: If you are attending as part of a group, please make a group booking name for all of the members of the group to use. Please provide the chosen group name when purchasing your ticket, to ensure you are all placed together.

Pepperjack Dining Experience